New Menu Every Fortnight!
This Menu From: 2nd June to 16th June
• Miso Celery & Ginger Tofu
• Red Bean Pot with Vegetables
• Woked Zucchini & Tofu Curry
• Brown Rice
• Jasmine Rice with Goji Berries
• Broccoli with Sweet Tempeh
• Lettuce & Cucumber Salad with Corn, Chili & Peanuts
• Cabbage Salad with Tofu & Lime Dressing
• Chili Tofu with Carrot & Fresh Coriander
• Orange-Glazed Roasted Sweet Potatoes
• Battered & Fried Cauliflower