New Menu Every Fortnight!

This Menu From: 10th March to 24th March


• Soba & Glass Noodles Salad (Most Popular 😍)

• Vegetable Tempura (Chef’s Favourite 🤌)

• Miso Celery Ginger Tofu

• Black Bean Teriyaki Tofu with Green Beans

• Zucchini Tofu Curry

• Tofu and Peas Jasmine Rice

• Broccoli with Tempeh

• Roasted Pumpkin with Fennel Seed & Mirin

• Brown Rice

• Red Lentil Daal

• Daikon & Green Cabbage Salad