New Menu Every Fortnight!

This Menu From: 2nd June to 16th June


• Miso Celery & Ginger Tofu

• Red Bean Pot with Vegetables

• Woked Zucchini & Tofu Curry

• Brown Rice

• Jasmine Rice with Goji Berries

• Broccoli with Sweet Tempeh

• Lettuce & Cucumber Salad with Corn, Chili & Peanuts

• Cabbage Salad with Tofu & Lime Dressing

• Chili Tofu with Carrot & Fresh Coriander

• Orange-Glazed Roasted Sweet Potatoes

• Battered & Fried Cauliflower